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MEAT      
       
 Tornedo Steak 'Chef Style' with Mushroom Sauce
 Fillet steak wrapped in bacon with grilled mushrooms  
       
 Fillet Steak with Green Pepper Sauce  
 Fillet steak cooked to your preference with a green pepper sauce
       
 Portuguese Steak    
 Sirloin steak with garlic, white wine & vinegar.  Served with saute potatoes
       
 Steak Metro     
 Sirloin steak served with a garlic, parsley & lemon butter  
       
 Pork Escalopes with Black Pepper Sauce  
 Pork escalopes served with a black pepper sauce  
       
 Pork Escalopes with Mushroom Sauce  
 Pork escalopes served with a mushroom sauce  
       
 Chicken 'Piri-Piri'     
 Chicken with traditional piri-piri (chilli) seasoning  
       
 Chicken with Mushroom Sauce    
 Grilled chicken breast served with a mushroom sauce  
       
 Breaded Turkey Escalopes   
       
 Turkey Escalopes with Mushroom Sauce  
 Turkey escalopes served with a mushroom sauce  
       
 Breast of Duck with a 'Bigarrada' (Orange) Sauce
 Breast of duck served with an orange sauce   
       
 Grilled Lamb Chops    
 Grilled lamb chops     
       
 All above served with vegetables and either chips or pan fried potatoes with garlic  
CARNE        
         
 Tornedo à Chefe com Cogumelos        
 Bife do lombo com bacon e cogumelos grelhados         
         
 Bife Pimenta Verde         
 Bife do lombo cozinhado à sua preferência com molho de pimenta verde        
         
 Bife à Portuguesa (Vazia)        
 Bife da vazia com alho, vinho branco e vinagre. Servido com batatas salteadas             
 Bife Metro Grelhado (Vazia)        
 Bife da vazia com manteiga de alho, salsa e limão        
         
 Bife de Porco com Pimenta Preta        
 Bife de porco com molho de pimenta preta        
         
 Porco com molho de Cogumelos        
 Bifinhos de porco com molho de cogumelos        
         
 Frango 'Piri-Piri'        
         
 Supremos de Frango com molho de Cogumelos     
 Peito de frango grelhado com molho de cogumelos        
         
 Bifes de Perú Panados        
         
 Bifes de Perú com molho de Cogumelos        
 Bifes de perú com molho de cogumelos        
         
 Peito de Pato com molho 'Bigarrada'        
 Peito de pato com molho de laranja        
         
 Costeletas de Borrego com molho de Vinho Branco Costeletas de borrego com molho de vinho branco, alho e ervas da provance        
 
Todos servido com legumes e batatas fritas ou batatas salteadas  

Please note that this is only a sample from the ‘meat’ section of the menu. We also offer a wide selection of starters, fish, pasta, salads and desserts.  The menu is subject to change without notice, according to availability of local produce.